Community Programs
Community Kitchens & Dana-Pani
Hot, nutritious meals served with dignity through our neighbourhood feeding programs — partnering with local volunteers and food banks.
SDG 2
शून्य भुखमरी — हर थाली में भोजन।
Zero Hunger — Food on Every Plate.
Ending hunger, improving nutrition, and building food security for every Indian family by 2030.
हर भारतीय परिवार के लिए भुखमरी समाप्त करना, पोषण सुधारना और खाद्य सुरक्षा सुनिश्चित करना।
The Goal
SDG 2 seeks to end hunger, achieve food security, improve nutrition and promote sustainable agriculture. Investing in agricultural productivity, infrastructure and technology can ensure everyone has access to nutritious food year-round, while support for small-scale farmers and resilient practices helps communities adapt to climate change.
The Challenge in India
Millions of Indian families still face uncertain meals, and child nutrition remains one of our most urgent national challenges.
105 / 127
Global Hunger Index Rank
GHI 2024 baseline
35.5%
Child Stunting (under 5)
NFHS-5 — target: halve by 2030
813M+
PDS Coverage Goal
Beneficiaries to be reached
What We Do
From Dana-Pani's simple compassion to supporting the street-food economy through Project Uplift, our hunger-related work focuses on nutrition awareness, food security advocacy and dignity for those who feed our cities.
Project Uplift
Backing the Street-Food Economy
Hygiene kits, working-capital tools and visibility for India's small food vendors — the engine that feeds our cities every day.
Local Impact Spotlight
Ground Reality: Madhya Pradesh Focus
Across tribal blocks of Jhabua, Alirajpur and Mandla, our partners run grassroots drives that put nutrition where the data hurts the most. Local volunteers sort, pack and distribute dry rations to families that the formal supply chain often misses.
- Monthly dry-ration kits for 1,200+ at-risk families during lean season.
- Anganwadi-linked malnutrition screening for children under 5.
- Millet kitchen-garden training for women's self-help groups.
CSR & Partnerships
How Corporates Can Partner Under ESG Guidelines
Three structured tiers that map to your CSR mandate, sustainability reporting and on-ground impact goals.
Tier 1
Adopt a Kitchen
- Fund 1 community kitchen for 12 months
- Serves 200+ hot meals per day
- Co-branded volunteer days for your team
Tier 2
Cold-Storage Logistics
- Sponsor refrigerated transit hubs
- Cuts post-harvest loss for FPOs
- ESG-aligned supply-chain reporting
Tier 3
Digital Monitoring Systems
- Real-time meal & nutrition dashboards
- Anganwadi child-growth tracking
- Quarterly impact audit reports
Latest shorts · Zero Hunger
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Active Newsroom
Upcoming drives & camp alerts
UPCOMING DRIVE Sat, 12 July 2026 · 9:00 AM
Monsoon Ration Distribution Camp
Mandla, Madhya Pradesh
Distributing 800 dry-ration kits across 6 tribal hamlets ahead of the lean season. Partnering with local Anganwadi workers.
Join this drive →VOLUNTEER SIGNUP OPEN Every Sunday · Aug–Sep 2026
Weekend Cook & Serve Volunteers Wanted
Indore Community Kitchen
We need 12 volunteers per shift to help cook, pack and serve hot meals to 200+ street vendors and daily-wage families.
Join this drive →
Join the mission
Partner on a nutrition program that puts food on every plate.
From community kitchens to street-vendor support — your CSR, time or platform can help feed an India that no longer goes hungry.